Price
$125 - $160
4.20 Experience
Sat, April 20, 2024
6:00 PM - 9:00 PM
SOLD OUT!
Highlights
✓ 3 Course Dinner by Chef Clarisse
✓ Guest Chef Tasting
✓ Open Bar with Seasonal Cocktail
✓ Live R&B Performances
✓ Professional Networking
4.20 Menu
*With Optional THC Infusion
Seasonal Cocktail
Strawberry Mojito
Starter
Salt N' Pepper Prawns w/ Garlic Aïoli
House Caesar Salad w/ Pecorino (V)
Main Course
Braised Beef Cheek w/ Garlic Sweet Potatoes
Creole Salmon w/ Duck Fat potatoes
Portobello steak W/ Garlic Sweet Potatoes (V)
Dessert
Strawberry Panna Cotta (V)
☆ Ticket Types ☆
Standard Ticket: Includes gourmet dining, a chef experience, an open bar (2 cocktails included), live entertainment, and networking opportunities. Prepare for a gourmet theatre where the spotlight is on our talented chefs and local artists. $125 per person
VIP Ticket: Includes everything in the standard ticket. Plus, enjoy premium seating and exclusive access to bottomless champagne service. $160 per person
Group Package: Our group packages are perfect for parties of four or more. Share the Supperjam experience together and enjoy a group discount.
Premium Table (Limited Availability): Make a statement with our Premium Table Package. Includes reserved fire table lounge seating, champagne bottle service, and a personalized Supperjam experience. $700 for 5 guests max
For group reservations and any inquiries or further information, please contact us at info@supperjam.com
Note: You must be 30+ to attend.
Address
Based in Antioch, CA.
Contact
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